Ube bụ apụl ochie nke enwetara site na mgbanwe okike. Osisi Apple nke ụdị a bara uru n'etiti ndị bi n'oge okpomọkụ na ndị na-amu amu n'ubi maka ihe ndị magburu onwe ha nke apụl, maka nguzogide ntu oyi na mkpụrụ dị elu.
A na-ekesa osisi Apple nke ụdị Grushovka na mpaghara niile nke Russian Federation. Ma ọ bụrụ na ị na-eme atụmatụ ịkụ mkpụrụ seedlings, ọ bara uru ịmụ njirimara nke ụdị mkpụrụ osisi a.
Nkọwa nke apụl dịgasị iche iche Grushovka
Ọzụzụ ozuzu
Gdị Grushovka dị iche iche bụ osisi apụl dị iche iche nke gosipụtara site na nhọrọ nhọrọ, ya bụ, n'ụzọ nkịtị. Varietydị a bụ otu n’ime ihe ndị kacha ochie, ihe karịrị narị afọ abụọ. Ọbụna na Russia oge ochie, e nwere ntụnye aka maka apụl ndị a. Na 1797, osisi apụl Grushovka kọwara nke ọma site n'aka ọkà mmụta sayensị a ma ama A.T. Bolotov na ọrụ sayensị.
Na ndabere nke Grushovka, a na-enweta ụdị osisi apụl ndị ọzọ site na ịgafe - Grushovka n'oge, Grushovka oyi, Grushovka Moscow.
Nkọwa nke osisi apụl
Osisi nke ụdị Grushovka nwere àgwà ndị a:
- Nnukwu nha. Ogologo osisi ahụ bụ mita 6-7;
- Okpueze ahụ, nke nwere alaka gburugburu, osisi ndị na-eto eto nwere okpueze pyramidal;
- Apple osisi Grushovka bụ osisi guzobere na ụdị ihe ọmụmụ nke alaka, alaka na-enweghị ogwu;
- Ogbugbo nke alaka ndị ahụ na-acha mmanụ-acha oroma;
- Ome nke ụdị nke ahịhịa ndụ nwere ogbugbo nwere ụcha-acha aja aja;
- Ome nke ụdị mkpụrụ ndụ ahụ ma ọ bụ mgbaaka dị na ọnụ ọgụgụ buru ibu, agba ha dị oke ọchịchịrị karịa ngalaba isi;
- A na-ahazi epupụta na obere petioles, ọdịdị elliptical;
- Agba nke akwukwo ahihia ndu ma obu acha odo odo;
- Akwụkwọ nke osisi na-eto eto nwere fringing n'elu; na ndị okenye, epupụta na-adịkarị ntakịrị ma ọ bụ elu ha dị larịị;
- N'oge okooko osisi, okooko osisi nwere mkpịsị uhie na-apụta, mgbe obere oge gasị ha gbanwere ndò ha na pink ma ọ bụ ọcha.
Nkọwa nke mkpụrụ osisi
N'oge mkpụrụ osisi, mkpụrụ osisi na-apụta n'osisi nke osisi apụl Grushovka nwere àgwà ndị a:
- Obere mfri eke apple... Ido nke otu mkpụrụ n’oge chara acha sitere na 60 ruo 80 gram. Oke kachasị dị n’etiti 100 na gram 120;
- Mkpụrụ osisi dị okirikiri na-adị mbadamba;
- Elu apụl na-acha odo odo-acha odo odo nwere ọtụtụ ọnya na ịcha ọcha na-acha ọbara ọbara ma ọ bụ pink pink;
- Akpụkpọ ahụ nwere ezigbo ihe owuwu na-eji ire ụtọ. E nwere ihe mkpuchi anụ ahụ dị n'elu;
- Mkpụrụ osisi ahụ nwere pulp dị nro na nnukwu juiciness, nke nwere ihe na-egbuke egbuke ma na-atọ ụtọ.
Enwere ike iji ụdị a maka nri nri. Kalori ọdịnaya nke apụl dị ala - naanị 47 kcal kwa 100 grams.
Mpaghara na-eto eto
Osisi apụl Grushovka na-eto na mpaghara niile nke Russia. Ha juru ebe niile na mpaghara ndị a:
- Mpaghara niile gụnyere akụkụ Europe nke ókèala Russia;
- Ural;
- Mpaghara ọdịda anyanwụ;
- N’ebe ọwụwa anyanwụ Siberia.
Na mgbakwunye, ụdị dị iche iche na-eto na mba ndị ọzọ CIS - na Belarus na Ukraine.
Arụpụtaghị na nchekwa nke Moscow na oyi iche
Grushovka bụ mmalite ọtụtụ. Oge ripening maka akuku na-amalite na ngwụsị July na mmalite August. Osisi Apple nwere ike ịdị ndụ ruo afọ 50-60. Oge mkpụrụ osisi malitere site na afọ anọ mgbe akuku. Mkpụrụ na afọ mbụ nke ịmị mkpụrụ na-eru kilogram 10, ma ọ bụrụ na osisi ahụ dị afọ 15, mgbe ahụ ọkwa ọkwa ahụ ruru kilogram 80-100 site na otu osisi.
Nkpuru osisi na-amalite na mbido August... Oge nchekwa nke ihe ọkụkụ bụ izu 2-3.
Ebe ọ bụ na anụ na bee nke apụl Grushovka nwere ọdịdị dị nro, ha anaghị adabara maka njem. Maka nke a, anaghị eji ụdị ndị a azụ ahịa.
Ndị na-eme pollin
Gdị Grushovka dị iche iche na-eme nri; maka mkpụrụ osisi, imepụta pollen na pollen site na ụdị ndị ọzọ dị mkpa. Maka ịme ntuli aka nke ụdị a, ị nwere ike iji ụdị pollinators dị ka Antonovka, Papirovka, Anis Polosaty, Cinnamon, Bellefleur-Chinese.
Uru na ọghọm ya
Gdị Grushovka nwere ọtụtụ uru, nke ndị bụ isi kwesịrị ịkọwa:
- Osisi nwere oke ntu oyi ma nwee ike iguzogide okpomọkụ n'okpuru 50 Celsius;
- Ogologo ndu ndu rue 50-60 afọ;
- Nwee nkpuru mbu;
- Mgbapụta nke mkpụrụ osisi chara acha;
- Nrụpụta dị elu;
- Ọkwa dị elu nke ihe bara uru na apụl;
- Nwere ike ime compotes, na-echebe, jams, juices, na jam si apụl.
Na mgbakwunye na uru, enwere akụkụ na-adịghị mma:
- Osisi nwere ike ibute oria di iche-iche;
- Nnukwu ọnọdụ ọnọdụ ihu igwe;
- Mkpụrụ osisi na-adịghị mma;
- Ndi mkpumkpu mkpụrụ ripening. N’otu osisi, mkpụrụ osisi ụfọdụ chara acha ma daa, ebe ndị ọzọ na-adị ndụ ndụ;
- Short shelf ndụ. Ihe ubi a na-ewe ihe ubi ga-agha ụgha karịa nke izu 2-3;
- Ebughị n'uche maka njem.
Foto chara acha apụl
N'okpuru ebe a bụ ụdị apụl nke Grushovka dịgasị iche iche:
Iwu ọdịda
Adabara na-eto eto bases bụ loamy, aja na soddy.
Seedlingsgha mkpụrụ osisi na ala a na-eme na njedebe nke Eprel na mmalite May ma ọ bụ site na mmalite nke mgbụsị akwụkwọ - September-October.
Iwu nke kere seedlings:
- A ga-eji oghere ndị kpọdara akpọda rụọ oghere. Ogo nke oghere ndị ahụ ga-abụ 100 cm n’obosara na 60 cm miri emi;
- Daysbọchị 4 tupu akuku, a ga-etinye ngwakọta fatịlaịza n'ime olulu. Ekwesiri iju olulu ọ bụla na kilogram 25 nke humus;
- N'ime olulu e gwuru, a ga-eme nkụda mmụọ maka mgbọrọgwụ alaka nke obere osisi;
- A ga-eji akuku akuku akuku akukuna, nke e kekọtara mkpụrụ ndị a kụrụ;
- A ga-esi n'akụkụ ebe ugwu chụọ mkpọ ahụ;
- Mgbe akuku, a na-agba osisi ahụ ozugbo. Otu seedling chọrọ ihe dị ka lita 30 nke mmiri;
- Mgbe ịgbara mmiri, oghere ndị ahụ na-eji ahịhịa humus na compost.
Iwu nlekọta
Ntụziaka nlekọta:
- Maka ezigbo mmepe nke osisi n’oge nke mbụ okooko, 85% nke okooko osisi na-ebipụ, 50% nke mkpụrụ osisi na-na a green steeti;
- Apple-osisi iche Grushovka anabatala oké ọkọchị, ya mere, gbaa mbọ hụ na ha gbaa ha mmiri opekata mpe ugboro 2-3 n’izu. Ekwesịrị ime nkwụsị kpamkpam nke ịgbara mmiri na mbubreyo August na mmalite Septemba, nke mere na osisi ahụ nwere oge iji kwadebe maka oge oyi;
Fatịlaịza osisi a chọrọ nke abụọ oge. N'afọ mbụ nke ndụ ya, ịnwere ike ịtọpụ ma na-agba mmiri mgbe niile.
- N'oge opupu ihe ubi, a ga-agbanye nri ala ma ọ bụ humus rere ure n'ime ala iji fatịlaịza osisi. Maka kilogram 1 square kilogram 8-12. Maka nri fatịlaịza, a na-eji gram 400-600 nke urea;
- Ke n'oge mgbụsị akwụkwọ, osisi a ga-nri na mgbagwoju fatịlaịza mixtures. "Kemira na-ekpuchi ekpuchi". Maka 1 sq. mita ga-achọ 30-40 gram;
- N'oge mgbụsị akwụkwọ, iji meziwanye oge oyi nke osisi ahụ, a na-eme mulching na nri ịnyịnya, akwa oyi akwa kwesịrị ịdị 5 cm;
- Iji mee ka ogwe osisi ahụ dị ogologo ma na-etolite, a na-edozi osisi ahụ otu afọ mgbe a kụsịrị ya. N'oge kwachaa, a na-egbutu alaka nke elu n'ime akụkụ nke atọ. A na-eme ka ogwe osisi ahụ dị mkpirikpi site na 30-40 cm.
Ọ dị oke mkpa ịcha ọcha osisi na mbubreyo mgbụsị akwụkwọ. Nke a ga - echekwa osisi apụl site na ọnya site na lichen, moss, ma mebie pests na spores nke pathogens na ogbugbo.
Whitewashing na-atụ aro:
- Tupu ịmalite ịcha ọcha, mgbawa niile na oghere dịgasị iche iche na ogbugbo nke osisi ahụ ga-eji ọkwa ubi kpuchie ya;
- Maka ịcha ọcha, ịkwesịrị ịkwadebe ihe ngwọta, nke kwesịrị ịgụnye kilogram 2 nke ngwa ngwa, lita 6 mmiri na 1 kilogram nke ụrọ mmanu. A na-agwakọta ihe niile, tinye obere mmiri ara mmiri aracha nke mere na ncha ọcha na-arapara n’osisi ka mma;
- Ekwesiri ime ka osisi na-acha ọcha na November, mgbe njedebe nke oge mgbụsị akwụkwọ%
- Elu nke ukwu na ndụdụ, nke bụ isi nke nnukwu alaka, na-acha ọcha.
Njikwa Pesti
Iji zere skaab emebi osisi apụl, kwa afọ na mgbụsị akwụkwọ oge, n'ogige a ga-kpochara ochie nwa ehi, ndị ọrụ afọ ofufo. O di nkpa igwu elu nke ogwe osisi gburugburu, ma jikwa ọnya niile nwere ụzọ pụrụ iche, dịka ọmụmaatụ, varnish ogige.
Ọ bụrụ na osisi nwere ọnya ọnya, mgbe ahụ ọ dị ha mkpa iji ọgwụgwọ Bordeaux mesoo ha ihe ngwọta 1-3%. Mgbe ị na-akwadebe ngwakọta a, ọ dị mkpa ịgwakọta ihe ngwọta nke ọla kọpa sulfate na wayo.
N'oge nkwadebe nke ihe ngwọta 1, 100 grams ọla kọpa sulfate na 120 gram nke ngwa ngwa kwesịrị wụsara n'ime lita 10 nke mmiri. Akpa, ọla kọpa sulfate ga-diluted ke 1 liter nke esi mmiri... Jiri nwayọ wunye lita 5 nke mmiri oyi na ngwakọta a.
Wayo kwesịkwara diluted ke 1 liter nke esi mmiri. Mgbe ahụ, 5 lita nke mmiri oyi na-awụpụ na ngwọta a. A na - edozi azịza abụọ n'otu n'otu site na ihe gauze. Na-esote, a wụsara ihe ngwọta nke ọla kọpa sulfate na ngwakọta nzu. Ihe niile agwakọta. A ghaghị iji osisi a gwọọ ya na ngwakọta a n'akụkụ abụọ.
Spraying osisi kwesịrị mere n'oge nwa osisi ezumike. Nke abụọ ọgwụgwọ nwere ike mere mgbe niile okooko osisi adawo.
Meanszọ ndị ọzọ ga - enyere aka iwepụ ọnya skaab. Ihe kachasị dị irè bụ "Strobi" na "Speed". A ga-emeso osisi Apple na Strobi na mmalite oge opupu ihe ubi, na Skor n'oge mgbụsị akwụkwọ. A na-agbanye ọgwụ abụọ n'otu ụzọ ahụ - 1 ampoule na lita 10 nke mmiri.
Nyocha ndị ọrụ ubi
Olga: “Otu osisi apụl nke ụdị Grushovka anọwo na-eto n’ubi m ogologo oge. Varietydị dịgasị iche iche bụ mmalite. M na-eburu mkpụrụ osisi chara acha na mbido August. Ọ bụ ezie na apụl pere mpe, ha na-atọ ezigbo ụtọ. Mgbe ha chara acha, ha na-aghọ apịtị na-acha akwụkwọ ndụ na-acha odo odo nke nwere ọtụtụ uhie ma ọ bụ pink pink. Ọdịdị nke pulp na-acha ọcha. Agbanyeghị, ha anaghị adịte aka. "
Elena: “Enwere m ọtụtụ osisi apụl Grushovka na-eto eto na saịtị m. Ha dị ihe dị ka afọ iri na ise. Ana m enweta nnukwu owuwe ihe ubi, site na osisi nke ọ bụla m na-anakọta akpa 3 apụl. Oge chacha acha amalite na mbido August. Mkpụrụ osisi chara acha nwere ezigbo uto na nnukwu juiciness. Agbanyeghị, naanị ndụ adịchaghị ogologo, naanị izu atọ. "
Alexander: “Otu osisi apụl nke ụdị Grushovka dịgasị iche n’ubi anyị. Ọ fọrọ obere ka o ruo afọ iri abụọ. Ripening oge bụ n'oge. Anyị na-ama bulie mfri eke apụl na mmalite nke August. Agba nke mkpụrụ osisi chara acha bụ akwụkwọ ndụ akwụkwọ ndụ na-acha uhie uhie nwere ọtụtụ uhie uhie. Ha na-atọ ezigbo ụtọ - na-atọ ụtọ, na-atọ ụtọ ma na-atọ ụtọ. "
Osisi apụl Grushovka bụ ụdị ochie dị iche iche nwere nnukwu uru. Osisi na-agbanye mgbọrọgwụ nke ọma na mpaghara nwere ihu igwe ọ bụla, ma na-anabata oke frosts. Mkpụrụ osisi chara acha nwere ezigbo uto na uru ahụike. Ọzọkwa, ihe fọrọ nke nta ka ọ bụrụ afọ ọ bụla i nwere ike inweta ọkwa dị elu nke owuwe ihe ubi.